Edible Plants

Lytton Musselman, Eminent Professor and the Mary Payne Hogan Professor of Botany,has a new book out on edible plants (The Quick Guide to Wild Edible Plants) in which the authors discuss wild produce that is reasonably easy to prepare and tastes good. So if you are looking for something different or new, may be go for a hike and pick up dinner while you are doing so. For more check out this article in News@ODU.